Saturday, July 7, 2007

Banana Chocolate Chip Bars

Modified from a banana bread recipe.



Wet Ingredients:
3 bananas, well smashed
1/4 cup applesauce (less healthy substitution - butter or oil)
1/4 cup honey
2 T flax, ground + 1/2 cup water (or 1 egg, beaten. or Ener-G egg substitute)
1 tsp. vanilla

Dry Ingredients:
1 1/2 cups white whole wheat flour (less healthy sub - AP flour)
1 cup oat bran, dry/uncooked (or sub oatmeal, uncooked)
2 tsp. baking powder
1/2 tsp. baking soda
1 scant cup chocolate chips

Preheat oven to 400 degrees
Blend wet ingredients together
Mix in dry ingredients, mix well. Batter will be thick.
spread in a greased or lined 9x13 pan
bake ~20 minutes
cut into squares or bars, makes 24.

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